Chateau Cantemerle 2008
Type: Bordeaux Red Wine
Grapes: 60% Cabernet Sauvignon, 30% Merlot, 6% Cabernet Franc, 4% Petit Verdot
Origin: 5eme Grand Cru Classe, Haut Medoc, Bordeaux, France
Winery: Chateau Cantemerle 2008
Awards: Robert Parker 89/91, Wine Enthusiast 90-92 Points
Tasting notes: Wine Spectator: "Smoky, toasty notes of frame black cherry, tar and liquorice flavors in the solid, lively red, with fresh acidity, firm tannins and a smoky finish. Nicely polished."
Pairing: Grilled Sirloin Steak with Sauteed Chinese mushrooms, steamed garden vegetables and herb encrusted potatoes.