Type : Red Wine

Grapes : 60% cabernet sauvignon and 40% merlot

Tasting Notes : This is a tight, more tannic Petit with a medium to full body and linear, racy phenolics. Blackberries, blueberries and some pine needles and stones.

Description : Grapes are sorted twice, before and after destemming, and are not pressed before undergoing fermentation in vats. Tannins and color are extracted by soft punching down aging : 14 months in barrels (20% new barrels) produced in our in house cooperage.

The vines of Château Smith Haut Lafitte are planted in a single block on a Günz gravel plateau in the Pessac-Léognan appellation, producing six different wines.

Château Smith Haut Lafitte, a Graves Great Growth in both red and white, and our two second wines Les Hauts de Smith and Le Petit Haut Lafitte, also in red and white. Each has its own unique blend and distinctive aromatic profile.

In the 14th century, Verrier Du Bosq signed the first recorded deeds for a few vine rows. George Smith, a Scottish wine merchant, acquired the property in the mid-18th century and named it after himself.

Lodi Martin Duffour-Dubergier, Mayor of Bordeaux and signer of the official 1855 classification, acquired the estate in 1842 and elevated it to Grand Cru Exceptionnel status.

Origin : Bordeaux, Pessac-Leognan, France

Alcohol content : 14%

Pairing : Enjoy with roasted goose, beef steak, mature cheese.